THE BBQ BRETHREN FORUMS

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Makes me wonder for us that cannot hang our meats if I could not use a large rib rack to put my brisket in. theoretically if I was just doing flats I could probably put 3 briskets in the same space as 1 brisket laying flat...Just might have to try it.
 
or maybe meat hooks over the side? Its puzzling (also what she said):cool:
 
The Chinese hang their hogs. Willingham cooks four hanging hogs at a time in his comp trailer.
 
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