Graduation Party BBQ with PRON!

[n-2-que]

wow everything looked great and the spread was perfect great job

 

[bowhnter]

That all looks great! Now I have to go do a search on that ice trick...

 

[biffleg]

Food and setup look great NQ! Get ready for more business from that event.

 

[ZBQ]

Great looking spread!

I liked the way you set up the tables.
You put some thought into it.

The food looks great but it's a shame that you didn't get to show off
those GREAT looking yardbirds! That skins looks AWSOME!:eusa_clap:eusa_clap:eusa_clap

Can you tell us more about this "Ice on the breast" trick?

 

[Bentley]

Way to go Sparky! We missed you at the bash!

 

[Professor Salt]

Ice trick worked out OK, huh?

????

 

[Professor Salt]

Looking good!

Not you. The food.

 

[jtfisher63]

Can you tell us more about this "Ice on the breast" trick?

You put a ziploc full of ice on the breasst of the bird for about 30 minutes before cooking. It lowers the temp of the breast so they don't overcook. This way the white and dark meat finish cooking at the same time. I've done it with turkey before and it seemed to work.

 

[NotleyQue]

winner winner chicken dinner.
put the ice on these for about 10-15 minutes to cool em down.

It worked amazing

You put a ziploc full of ice on the breasst of the bird for about 30 minutes before cooking. It lowers the temp of the breast so they don't overcook. This way the white and dark meat finish cooking at the same time. I've done it with turkey before and it seemed to work.

 

[pat]

Nice spread!! Looks like you did a great job....congrats!!!

 

[smokinvic]

What internal temp did you smoke the chicken to?

 

[Countryhb]

What internal temp did you smoke the chicken to?

160* in the breast, 180* in the thigh.

 

[HB-BBQ]

Nice spread, looks real professional and the food looks killer too.

 

[ThomEmery]

Gary Very Nice Yep getting paid to do what you enjoy is wonderful

 

[jestridge]

Now those chicken looks very professional. I bet you will receive a lot more business.

 

[McClung]

Congrats, gotta feel good with it coming out like that. I imagine you got a couple "lessons learned" too that'll help with the next job.

 

[big brother smoke]

Nice spread , Gary! Welcome to the catering world!:biggrin: