Good Brisket Wishes

[garzanium]

lucky...i tried to get my team up to this bash,but no one could make it.....yall have a a safe one...im certain yall have a good one.

 

[peeps]

You could come alone

 

[grillinguy247]

What can go wrong? No one there will know a good brisket from a bad one.

Just do what you normally do. It will be fine.

Oh! Try to time the brisket to be done after the booze is flowing. No one will know the difference!

Funny chit

 

[SmittyJonz]

10 lbs in 5 hrs 50 minutes to probe tender......resting now........pic in Bash Thread.........

 

[HeSmellsLikeSmoke]

Looking at that bash photo I think I'm gonna win my bet that you nailed it!

 

[Diesel Dave]

^^^ I agree it looks spot on :thumb:

 

[peeps]

Briskest a bit crumbly...still tasty!

Bees like Shiner Oktoberfest...2nd one I've had I grow out of the pavilion for public intoxication...

 

[SmittyJonz]

 

[Diesel Dave]

:thumb: looks mighty fine my friend

 

[sliding_billy]

Nice work. I would have hammered a bunch of that.