Go To Appetizer?

[smoke ninja]

Nobody likes pig candy anymore?

I think they do but all the newbs call em pork belly "burnt ends"

oh and it's ABT's ftw

 

[LYU370]

I think they do but all the newbs call em pork belly "burnt ends"

I always thought pig candy was made with strips of bacon.

 

[smoke ninja]

I always thought pig candy was made with strips of bacon.

Oh yea....my mistake

 

[Burn]

Shrimp wrapped peppers.

 

[Fooball]

Shrimp wrapped peppers.

Wait a minute. What? They look good.

 

[TravelingJ]

Smoked cajun shrimp dip was my most recent big hit. It was one that I was specifically told 'you are making this again'

 

[ModelMaker]

Or you could make bacon wrapped shrimp and peppers.
Ed

 

[PnkPanther]

anything wrapped in bacon


bacon wrapped onion rings
bacon wrapped shrimp
bacon wrapped pickled watermelon rind
bacon wrapped dates (devils on horseback)

bacon wrapped lil smokies
bacon wrapped...


you get the idea




and cold beer. preferably free

 

[BDAABAT]

OP posted a really good question. Can I add to that question? What is your favorite easy appetizer to make? Some of the appetizers listed above are yummy, but also are somewhat labor-intensive. Looking for quick and easy appetizer suggestions that can be done in bulk.

Thanks in advance!

Bruce

 

[SweetHeatBBQnSC]

OP posted a really good question. Can I add to that question? What is your favorite easy appetizer to make? Some of the appetizers listed above are yummy, but also are somewhat labor-intensive. Looking for quick and easy appetizer suggestions that can be done in bulk.

Thanks in advance!

Bruce

Queso, definitely queso

 

[TravelingJ]

OP posted a really good question. Can I add to that question? What is your favorite easy appetizer to make? Some of the appetizers listed above are yummy, but also are somewhat labor-intensive. Looking for quick and easy appetizer suggestions that can be done in bulk.

Thanks in advance!

Bruce

https://howtobbqright.com/2018/12/13/creole-shrimp-dip/

 

[NavarreQ]

Smoked tuna dip

 

[Swine Spectator]

I make variants of this recipe from Bill Gillespie's Secrets to Smoking on the Weber Smokey Mountain Cooker. It is always a smash hit.

It is an excellent book if you don't already have it.

 

[bigsapper]

OP posted a really good question. Can I add to that question? What is your favorite easy appetizer to make? Some of the appetizers listed above are yummy, but also are somewhat labor-intensive. Looking for quick and easy appetizer suggestions that can be done in bulk.

Thanks in advance!

Bruce

Just now, it took me 30 minutes to food prep a dozen ABTs.

 

[LYU370]

Just made a huge batch of Cowboy Caviar. In the fridge chilling til we head out to a friends house. 15 minutes. Forgot just how much one recipe makes.

 

[Fooball]

Just made a huge batch of Cowboy Caviar. In the fridge chilling til we head out to a friends house. 15 minutes. Forgot just how much one recipe makes.

We need finger food Andy! Watcha got? :becky:

 

[Bob C Cue]

Smoked block of cream cheese is all the rage an rightfully so.