Food Handling Gloves

[Pa_BBQ]

I have a couple different kind of rubber gloves but neither can stand the heat near the grill.

What do you guys use for gloves?
I saw a vendor using some blue gloves that seemed much more durable I should have asked him.

 

[Stoke&Smoke]

Here's a spot
http://texasbbqrub.com/bbqgloves.htm

BPS near me sells some blue Butterball brand ones that seem ok.

 

[smoke-n-my-i's]

If you have a restaurant supply store near by, stop in a look around.... that is where I found mine... a little pricey, but well worth it.....

 

[Triple T BBQ]

Harbor Freight. Black Nitrile gloves. They hold of nicely when working with the meat on the smoker and you have to quickly move things around. 9mil thick.

http://www.harborfreight.com/50-piece-x-large-9-mil-powder-free-nitrile-gloves-68512.html


If I am working with large cuts of hot meats like briskets and pork shoulders, say when foiling or putting into the cambro, I use these. Also nice for tossing logs into the firebox too.

http://www.harborfreight.com/cold-resistant-pvc-gloves-in-orange-large-99691.html

 

[jbcain]

onyx n64. none of the latex or equivs will handle much heat.

 

[teej]

I got the blue Butterballs off Amazon for $10. They work fine.