NeoTrout
is Blowin Smoke!
- Joined
- Nov 26, 2008
- Location
- Elmhurst, Illinois
Got some tri-tip from Costco this weekend. Its the first time I have seen it around these parts, so I had to give it a shot.
Rubbed with salt, pepper, garlic and paprika.
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Indirect cook on the kettle with charcoal and a stick of hickory.
Came out pretty good. I think I overcooked it just a little. (Too many beers.) I took it off at 135*, tented w/ foil and rested for 20 min. Overall a good try.
EZ clean-up! Did I mention I got a flamethower this weekend too?! :icon_cool
Rubbed with salt, pepper, garlic and paprika.
Indirect cook on the kettle with charcoal and a stick of hickory.
Came out pretty good. I think I overcooked it just a little. (Too many beers.) I took it off at 135*, tented w/ foil and rested for 20 min. Overall a good try.
EZ clean-up! Did I mention I got a flamethower this weekend too?! :icon_cool