THE BBQ BRETHREN FORUMS

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BPS Sweet Money...ribs
John Henry Pecan...ribs and butts
Killer Hogs Original...ribs and butts
Carne Crosta...Tri-tip and surprisingly good on chicken thighs
Oakridge Smokey Chili Lime...chicken thighs.
Desert Gold...vegetables
McCormick Lemon Pepper...chicken and fish
Killer Hogs AP rub with fresh cracked pepper mixed 50/50...my basic salt and pepper rub (AP is way too salty by itself)
 
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