Fatties

[DaChief]

WOW

I'll be making more of those in the future!

You do get hooked on them and they are real easy to throw one or two on when you are smokin something else.

 

[KC_Bobby]

I went back to the store and bought 2 more for this weekend. Any good tips for warming?

 

[Rick's Tropical Delight]

i don't reheat but eat at room temp straight up or on a sandwhich or biscuit

most of these two are in the freezer in foodsaver vac bags :biggrin:

 

[Porky]

Bobby- Fatties are a house favorite for my family. I get the 2 lbers at BJ's and I usually make 4 stuffed and rubbbed fatties at a time and then when have something to take the edge off before dinner for the balance of the week. To reheat I just pop them in the microwave or if I have more time before dinner wrap in aluminum foil, put in the oven at 350 for about 45min-1 hour. Use your imagination and taste buds on what to stuff them with. It's all good.

 

[Big Dog Barbecue]

Shoot me if you must, but can someone tell me what exactly a 'fattie' is? The pic makes me want to know more.

 

[Rick's Tropical Delight]

Shoot me if you must, but can someone tell me what exactly a 'fattie' is? The pic makes me want to know more.

a smoked fattie is a one pound log of sausage like bob evans or jimmy dean, rolled in a dry rub and smoked for about 3 hours at 250 till 170 internal. or something similar... some stuff em with goodies, some don't.

go smoke a fattie or two!

 

[Big Dog Barbecue]

Thanks Rick.

We're gonna have to try this one.

 

[wnkt]

I also like mine sliced and fried the next morning to go with eggs. A couple fatties will last me a while.