Dos Fajitas de Carne

[Mason Dixon Bowhunta]

Headed to the Hope Lodge tonight to serve dinner to the patients there. We are doing a Mexican night. Since there is a 2 Meat throw down going on I thought I would make 2 meat fajitas.

I tried a new marinade that I found in the ethic food aisle at the grocery store.

Did a Chuckie on the UDS

Then threw some chicken breasts on

The final product topped with peppers, onions, salsa and guac...

The marinade was a winner! It had a slight citrus flavor with lots of garlic.

Thanks for looking

 

[BillN]

Wow! the fajitas look great!

 

[Big George's BBQ]

Looks Very good to me

 

[Stingerhook]

Looks damn fine to me!

 

[Thingfish]

Mojo es muy bueno! Nice job!

 

[Smoking Piney]

Yes Sir!

That's money! :thumb:

 

[Smoke on Badger Mountain]

Nice!

 

[LloydQ]

My whole spice cabinet is full of Badia! I love that stuff! The black pepper...Mmmm!

 

[HogGrog]

Fajitas fantastico! Did you marinate both meats with the Badia?

 

[Mason Dixon Bowhunta]

Fajitas fantastico! Did you marinate both meats with the Badia?

Thanks! Yes both meats went for a swim in the marinade. I couldn’t marinate them too long because the acid in the juice started to cook the meat

 

[cowgirl]

Looks fantastic from here too!

 

[ssv3]

Oh yes!!!