Does bread get a smoke ring?

[Chris89Stang]

I guess not! :thumb:

Zucchini, banana, and dry cranberry baked on the egg.

 

[peeps]

Nice bake! Those turned out great!

I think you need more nitrates for a smoke ring :wink:

 

[Gore]

I think Sweetbread gets a smoke ring. :thumb:

I think I prefer what you made though. :hungry:

 

[NickTheGreat]

No ring, but I bet it tastes good

 

[BigBobBQ]

Those breads do look good that is for sure.

 

[Enrico Brandizzi]

I like those breads!

 

[IamMadMan]

Awesome idea, they look great!!

 

[Georgiaboy98]

Nice bake! Those turned out great!

I think you need more nitrates for a smoke ring :wink:

I don't think celery powder would be to good in that. I think those look too good!:icon_smile_tongue:

 

[shawnmcchesney12]

So do you need my address now to send me the banana and zucchini breads? Looks like a great bake.

 

[BBQ Bandit]

Nitrates and hemoglobin are necessary for a smoke ring.
Neither of them are in the breads.

Looks delicious, tho... good job!

 

[Brauma]

Love it! I've almost overdosed on zucchini bread this summer. We've put up many bags of shredded zucchini for bread this winter.

That gasket looks new.

 

[ncstan]

thanks for giving Me more ideas for the smoker .

 

[Bonewagon]

Nice loaves!

 

[loco_engr]

Wifie makes zuc. bread and it's great, but I like your idea!

 

[spyre]

Do you cover it? I would imagine it would pick up some smokeyness from the lump to? Is it better than from the oven??

 

[landarc]

Nice bread there, love that stuff.

You can add nitrates and hemoglobin to the bread if that matters

 

[jham0077]

Man that looks good. I was wondering about bread on the smoker. I may do some beer bread next time I fire mine up.

 

[Chris89Stang]

Do you cover it? I would imagine it would pick up some smokeyness from the lump to? Is it better than from the oven??

I didn't cover it. Baked it at 350 for about 40-45 min. and it came out perfect. There is a slight hint of smoke to it. There was a couple of chunks of apple and hickory that didn't burn up from the previous days ribs cook.