Our new TD category is..."STEAK!"
This is our beloved Gore's fantastic win in the 2011 Porterhouse Steak Master TD. Look at all that beautiful parsley...
As chosen by DerHusker and Code3rrt for their big fat tie in the "All American Open" Throwdown
CATEGORY DESCRIPTION - READ BEFORE ENTERING
You may submit entries that are cooked from Friday 7/17 through the entry submission deadline of 12 p.m. Central US Time on Monday 7/27/15.
Entry pictures must be submitted by 12 p.m. Central US Time on Monday 7/27/15
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Best of luck and even better eats to all!
This is our beloved Gore's fantastic win in the 2011 Porterhouse Steak Master TD. Look at all that beautiful parsley...
As chosen by DerHusker and Code3rrt for their big fat tie in the "All American Open" Throwdown
CATEGORY DESCRIPTION - READ BEFORE ENTERING
DerHusker said:O.K. guys, Kim and I have agreed upon the following catagory for the next Throwdown. As we both have a few T-Bones and Porterhouses, can we go with "Steak" as the next throwdown?
You may submit entries that are cooked from Friday 7/17 through the entry submission deadline of 12 p.m. Central US Time on Monday 7/27/15.
Entry pictures must be submitted by 12 p.m. Central US Time on Monday 7/27/15
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Best of luck and even better eats to all!
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