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ButtrubberBBQ
Guest
Have there ever been any eating competitions at KCBS events? Would this be interesting? New to the site let me know what you think.
Sawdustguy said:This is my own opinion, take it for what it is worth but watching a bunch of guys gourd themselves with ribs after I worked so hard trying to make the best ribs I could for a contest, has absolutely no appeal to me whatsoever.
The_Kapn said:Have there ever been any eating competitions at KCBS events? Would this be interesting? New to the site let me know what you think.
ButtrubberBBQ said:Before we get too far off here- I think the question was asking about the "how much can you eat in a given amount of time?" deals being held in conjunction with a sanctioned contest.
If I am right about the question:
That would be entirely up to the organizer or promoter.
It would be a side event as part of the overall theme they desired.
I have never seen it, but....???
Sawdustguy said:Be that as it may, it would still disturb me even if it was not my ribs being woofed down. BBQ is meant to be enjoyed, not gobbled down like a slob.
BrooklynQ said:I don't know about that. Sometimes I enjoy gobbling it down like a slob. :mrgreen:
I don't know about that. Sometimes I enjoy gobbling it down like a slob.
The_Kapn said:"Apples and Oranges" question with regard to sanctioned events.
No relationship.
TIM
kcquer said:As for the eating contests, the food being consumed wouldn't necessarily need to be Q
jminion said:What Okie Dokie is talking about was a eating contest that was not part of the BBQ competition. The ribs were done by the chef at the Casino, looked like they had been boiled then baked. These folks were not eating competition BBQ.
jminion said:John
I don't believe that these comp eaters could eat our competition style ribs with the spices and glaze. They are looking for bland, fall off the bone texture in copious amounts.