Cold Smoker Mod

[Wallaby]

I picked two of these BBQ smokers from Kmart last fall for $12 ea. I have done some cold smoking by using a dryer vent hose from one to the other then I tried this

http://www.flickr.com/photos/91239993@N00/3367113171/



http://www.flickr.com/photos/91239993@N00/3367072031/in/photostream/

Used a freebe stainless thremos, works on the UDS principal. Burns abiut two hours with 2 cups of wood chips. Temp outside yesterday 75, temp inside smoker 70.

Mike

 

[Phesant]

Pics are set to private can't see anything

 

[Roo-B-Q'N]

Yep says it needs a password. However I have just read about a cold smoing method that uses a souldering iron (without lead) a tin can and chips. Will see if I can find that and post in another thread.

 

[Wallaby]

Sorry about that, everything is ok now.