Christmas dinner with the kids...

[LYU370]

Son came over, daughter & son in law came down from Minneapolis.

I usually try a different rub on the roast each year, this year was Sucklebusters 1836. The Jewels already separated the bones from the roast. Snacks for later!

Onto the Big Joe with a couple chunks of post oak and let cruise at around 250.

Done. Sliced up and ready for eats.

Roast, lobster tail, veggies, roasted taters and buns.

Dessert was Cream Brulee. Pre Brulee.

Thanks for looking.

 

[Fooball]

Nice spread Andy. I bought 4 rib roasts this year and am saving the bones to smoke all at once.

Love the inclusion of the lobster tail. I'd like four of those on my plate, please.

 

[Stingerhook]

Looks fantastic Andy.

 

[bowhnter]

Nice meal there!

 

[tom b]

Killer feed!

 

[Al Czervik]

Wow, Andy... Brilliant!

 

[snadamo]

I'd say that is a meal I would certainly eat!

 

[Hotch]

Wow! What a spread!!
Nicely done :mrgreen:

 

[Moose]

Fantastic cooking in every way, Andy! How was that rub, BTW? I like that you try a different one each year.

 

[LYU370]

Fantastic cooking in every way, Andy! How was that rub, BTW? I like that you try a different one each year.

It's pretty good, brought it back from a recent trip to Houston. Have used a bunch of different ones over the years, Meatheads cow crust, Peppered Cow, 407BBQ, PorkMafia, QSalt, plain ol S&P...

 

[pjtexas1]

That looks awesome!

But... you can do this and you bring us Malort? [emoji2369]

Sent from my SM-G996U using Tapatalk

 

[ssv3]

Dayum Andy! A meal fit for a King.

 

[lzbcook]

Iy all looks great! What was your first bite?

 

[Bluebird]

Fantastic job!

 

[mike243]

Looks great, I smoked a 6lbser on the kettle with the sb1836 with hickory bark, we really liked it, I see some other spices on your maybe?

 

[Dweverett]

Looks great!

 

[jzadski]

That meal was a Christmas gift in itself.

 

[Big George's BBQ]

YUM Now that is what you call Good Eats

 

[LYU370]

Iy all looks great! What was your first bite?

The rib roast of course.

Looks great, I smoked a 6lbser on the kettle with the sb1836 with hickory bark, we really liked it, I see some other spices on your maybe?

Added a sprinkle of dried thyme.

 

[cowgirl]

Looks fantastic, Andy! Hope you and family have a great 2023!