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Bigr314

Babbling Farker
Joined
Nov 20, 2013
Location
Uniontown,Pa
Made some rub.

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Rubbed them down.

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Ready for the Boss Hogg- Shirley Fabrication- purring right along at 275 with some cherry splits.

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4 hours in,first peak. Looking pretty good.

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All pulled after a cook of 8 hours and 4 hour rest in cooler.

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Looks great! What's even better is that pan leftover...you will be eating good for a couple more days.
 
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