Big Day today, Lots of new cooking today!!

[OcalaScott]

First, made a ABT holder for my non-ABT's. These were made with "mini-peppers" and not Jalepeno's. The holder is an old mini meatloaf pan that we don't use anymore.

Also made some Armadillo Eggs with the same sweet peppers and 3 different types of cheese filling. Got some bacon ready for the Pig Candy while I was at it.

Lit my coals with my beer cooker, works much better than newspaper.

Armadillo Eggs and Pig Candy getting the dusting

non-ABT's onto the UDS

Pig candy off at 2 hours, cooked at 250 F.

non-ABT's and eggs off at 2 hrs 45 min.

Oh, yea, an egg cut open!!

Threw on 3 Ribeye steaks onto the Webber just in case we needed more food.

Ribs are finished at 6 hours, no foil, also threw on a pan of mixed nuts to smoke for an hour. They are also done.

As usual, not much left, steak and ribs were perfect.

Thanks for watching!
Scott

 

[Smokinrubcom]

WOW :shock: That was alot of farking grub there bro!!!!!! LOL Nice job

Mike

 

[LMAJ]

Looking pretty good there!

 

[BBQ Grail]

Looks as though you had quite the feast. The steaks look especially yummy...

 

[ljh34465]

hey, Scott, - looks really good - did everyone like?? Was I close on the pig candy??

 

[Hugh Jorgan]

Man! Looks like you had a very busy day. Now if you only had a good meal after all that hard work!

 

[OcalaScott]

hey, Scott, - looks really good - did everyone like?? Was I close on the pig candy??

Yes, thanks, cooked at about 250 for 2 hours, I did cook it 1 hour without putting the sugar on, flipped it, then added the sugar.

We all thought it was TOOOOOOOO SWEET! I will not put so much on next time. Everybody thought it was good, just too much sugar. I can fix that easy.

Thanks, Scott

 

[BigAl]

Food looks great!:eusa_clap

What that inside the eggs?

 

[OcalaScott]

Food looks great!:eusa_clap

What that inside the eggs?

It is a piece of string cheese, Mozzarella cheese inside a baby sweet yellow pepper.

 

[Grillman]

Looks mighty good.

 

[bigabyte]

I'm hungry again!

 

[roxikitties7]

i knew i could smell something even with this cold.... looks great !!!

 

[cmcadams]

Busy day of good stuff to eat!

 

[cowgirl]

Wow... great looking feast Scott! :-D

 

[Jaberwabee]

I need to cook something. I havent cooked in 3 weeks because of work.

 

[Phubar]

Party time!

 

[jetfxr27]

Ribs are finished at 6 hours, no foil, also threw on a pan of mixed nuts to smoke for an hour. They are also done.

What temp did you cook those ribs at?

I am having trouble getting mine to bark up like that.

 

[Big George's BBQ]

That is a lot of Good Looking Food there

 

[Sunra]

Wow that's good eats! You did justice to that weber. Only thing missing is Me and a few Brews :-D

 

[OcalaScott]

What temp did you cook those ribs at?

I am having trouble getting mine to bark up like that.

I tried to keep at 225 but I had trouble yesterday and it was swinging from 200 to 270. Most of the time it was 225 to 250.