Sledneck
Full Fledged Farker
- Joined
- Dec 4, 2005
- Location
- Wantagh, NY
What is the typical shelf life of an opened bbq sauce in the refrigerator ?
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BBQ Sauce refigerator shelf life
- Thread starter Sledneck
- Start date
Ashmont
Babbling Farker
- Joined
- Dec 13, 2005
- Location
- St. Louis MO
In my house
Never gets there. (Big kid eater mods) Oh BTW nice pic of the shakers. Now you need to fill them.....:biggrin:
Never gets there. (Big kid eater mods) Oh BTW nice pic of the shakers. Now you need to fill them.....:biggrin:
Arlin_MacRae
somebody shut me the fark up.
- Joined
- Apr 14, 2004
- Location
- Choctaw, OK
I have never ever seen anything even grow in a refrigerated sauce, so I'd have to say...months/years.
- Joined
- Sep 13, 2004
- Location
- Columbia Missouri
It depends on the Ph of the sauce in question. Anything with a Ph of 4.5 or less is considered " Shelf Stable " or does not require refrigeration. All of my sauces fit into this category. I have some sauce in my pantry that has been there ( open ) for months that is still good. Problem is you can't tell if a sauce is shelf stable unless you have a Ph meter. If it says refrigerate after opening it may be an indication that it is not, however, I put it on my bottles because it stays a little fresher in the fridge.
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