THE BBQ BRETHREN FORUMS

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I know the feeling Bo.. I'm still working on a 15lb smoked brisket. :-D

Your omelette looks fantastic!! Great use of leftover fattie. :cool:
 
I'm going to have to step away from this message board for a while...I'll be as fat as a house....

Man that looks good! Next project...fatty, left overs in an omlet....um good!
 
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