cyberq wifi

Just completed my initial smoke with the CyberQ on my Pitmaker Safe. Did a 12 pound brisket at 250 in a little over 6 1/2 hours to temp of 199. Some minor tweaks I made: - I used aluminum muffler tape to completely seal the sliding air vent on the Safe and cut a hole for the BBQ Guru fan...

Very Satisfying! Just completed my initial smoke with the CyberQ (http://store.thebbqguru.com/weborderentry/CyberQ%20WiFi) on my Pitmaker Safe. Did a 12 pound brisket at 250 in a little over 6 1/2 hours to temp of 199. Some minor tweaks I made: - I used aluminum muffler tape to completely...

Hello all, I am a TX transplant to the Pacific NW. After learning much from the forums, I decided it was time to wade in. Used an electric ECB for several years and just pulled the trigger on a Backwoods Smoker Party. Seasoned today and first smoke is tonight. I cheated and went large with a...

I am very close to pulling the trigger on a Humphrey Down East Beast. As long as I am spending the money, I was looking to add the Cyber Q as having the rock solid temp control would save me sleep and not keep me chained to the homestead all day. I have read many threads, mostly addressing the...

Was wondering if anyone has tried using a CyberQ Wifi on a CharGriller Duo with SFB yet, and if so, do you have any pictures. I am seriously considering the CyberQ to help manage temps. I've been finding it difficult to nail down a solid temperature due to the ever changing wind here OKlahoma)...

Hi, I just received my CyberQ Wifi and it works perfectly in adhoc mode. When configured for infrastructure on my local network it gets assigned a IP address on the network and all fields (subnet, gateway, DNS, Encription, etc) are properly loaded by the DHCP server. Despite this, for some...