In need of a recipe

DOCSGALORE · Jul 12, 2008

Hey!!! Does anyone have a recipe that uses pork sausage as the "crust" and then it's stuffed with cheese, and whatever else you have in the fridge? Having people over Wednesday and would love to serve this as an appetizer. Can't think of anything better than the smoked chickens, veggies and a few cold beers :lol:

Thanks much!!!

HeSmellsLikeSmoke · Jul 12, 2008

Sounds like you are talking about a "fatty" Do a search and you will find tons of information and many "recipes"

Cabntmkr1 · Jul 14, 2008

yep, sounds like a fatty...

Meat Burner · Jul 14, 2008

So, what's on the menu for Wednesday?

MilitantSquatter · Jul 14, 2008

Fatty Recipes

thirdeye · Jul 14, 2008

HeSmellsLikeSmoke said:
Sounds like you are talking about a "fatty" Do a search and you will find tons of information and many "recipes"

Or armadillo eggs, or Scotch eggs....or one of Pat's scotch egg fatties.....

http://www.bbq-brethren.com/forum/showthread.php?t=38215&highlight=scotch+egg

Speaking of those, Hey Pat...I thought you were going to give me a write-up for PWF&S?

Qcrue2U · Jul 15, 2008

Chit thirdeye, that looks GREAT!!!

Arlin_MacRae · Jul 15, 2008

Armadillo eggs for sure! Buy a couple of pounds of bulk sausage, flatten them into a lot of pieces, put something (egg, cream cheese, peppers, etc.) in the middle, roll up and seal the sausage, and cook like a fattie!

In need of a recipe

DOCSGALORE

Guest

HeSmellsLikeSmoke

somebody shut me the fark up.

Cabntmkr1

is One Chatty Farker

Meat Burner

Quintessential Chatty Farker

MilitantSquatter

Moderator

thirdeye

somebody shut me the fark up.

Qcrue2U

Guest

Arlin_MacRae

somebody shut me the fark up.

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