Roasting some hatch chiles on the Ranch kettle
- Thread starter Islandchanel
- Start date
Islandchanel
Knows what a fatty is.
It's a pretty fun grill to cook on. It's nice to be able cook an entire meal on it without using a stove.
Jbkilg2
Full Fledged Farker
Looks great! This gets me excited because I just placed my first Hatch chiles order!
My local store will have them next week. Should I roast them myself, or should I have them spin roasted at the store? Any advantages/disadvantages one way or the other?
Bigdog
somebody shut me the fark up.
No real advantage IMHO. Much easier if you let them roast them.
Preference and ease. They one here was not very big and it is a propane flame.
MSD did some in the oven but I preferrd the ones we did on the grill.
Ordered two boxes that we pick up tomorrow @ $.99 per pound. There roasted ones here were $3.98 per pound.
MSD did some in the oven but I preferrd the ones we did on the grill.
Ordered two boxes that we pick up tomorrow @ $.99 per pound. There roasted ones here were $3.98 per pound.
VoodoChild
is one Smokin' Farker
I Just roasted A Bunch yesterday on Walter ( My Ranch Kettle)
Food City out here has all their Hatch Chile's on sale for .33 a pound .. So I bought a Bunch of Xtra Hot and Mild .. The Hot are pretty tasty ..
Well Done Sir gotta luv the Ranch Kettle !:clap2:
Food City out here has all their Hatch Chile's on sale for .33 a pound .. So I bought a Bunch of Xtra Hot and Mild .. The Hot are pretty tasty ..
Well Done Sir gotta luv the Ranch Kettle !:clap2:
