Beef Ribs

northeast bbqer · Sep 19, 2015

Plate of beef ribs hung on the PBC. Nothing more than salt and pepper.

Probe tender in 3 hours. Plenty of meat on these things. Here it is sliced. Picture doesn't really do it justice. Plenty moist and tender:

Thanks for looking!

landarc · Sep 19, 2015

Nice cooking

DetTigersFan · Sep 19, 2015

Nice... A title of "beef ribs" always gets my attention lol

MAB52 · Sep 19, 2015

Looks great.

LMAJ · Sep 19, 2015

Those look great.
Probe tender in 3 hours - what temp were you cooking at?

BigBobBQ · Sep 19, 2015

that is some good looking beef ribs.

northeast bbqer · Sep 19, 2015

LMAJ said:
Those look great.
Probe tender in 3 hours - what temp were you cooking at?

It was 300 beginning to end with Kingsford Comp. Based on previous cooks, I was gonna wrap at that point, but when I probed it was like butter.

Smoke on Badger Mountain · Sep 19, 2015

Nice looking bones!

SGH · Sep 20, 2015

Great looking grub. Fine cook my friend.