Phubar
somebody shut me the fark up.
Reebok = roe deer
For starters we had artichoke stuPhed portobellos with shrimps and a yoghurt sauce.
Main course was roe deer with parsnip potato puree.
Dessert was rhubarb with stroopwaPhel crumble and Greek yoghurt...
For starters we had artichoke stuPhed portobellos with shrimps and a yoghurt sauce.
Main course was roe deer with parsnip potato puree.
Dessert was rhubarb with stroopwaPhel crumble and Greek yoghurt...