Titch somebody shut me the fark up. Joined Nov 17, 2012 Messages 14,262 Reaction score 5... Points 0 Location South... Apr 18, 2019 #1 Salt and Fire.
M Mike Twangzer is One Chatty Farker Joined Jun 20, 2014 Messages 2,368 Reaction score 6... Points 0 Location Driftwoo... Apr 18, 2019 #2 spectacular ......
InThePitBBQ is Blowin Smoke! Joined Jan 31, 2019 Messages 1,091 Reaction score 2... Points 0 Location South... Apr 19, 2019 #3 Looks delicious as always!
Stingerhook somebody shut me the fark up. Joined Feb 13, 2012 Messages 17,704 Reaction score 6... Points 113 Location SE Florida Apr 19, 2019 #4 Mighty fine Titch.
Smoking Piney somebody shut me the fark up. Joined Oct 24, 2015 Messages 6,513 Reaction score 9... Points 113 Location South... Apr 19, 2019 #5 Looks great, Titch!
bluetang somebody shut me the fark up. Joined Aug 6, 2010 Messages 9,254 Reaction score 1... Points 113 Location Stuart, Fl Apr 19, 2019 #6 Mmmm good!
Big George's BBQ somebody shut me the fark up. Joined Feb 7, 2008 Messages 37,483 Reaction score 4... Points 113 Age 74 Location Framingh... Apr 19, 2019 #7 Oh my I want some of that Titch I done see anything simple about that
L LloydQ is One Chatty Farker Joined Dec 12, 2016 Messages 2,430 Reaction score 4... Points 113 Location Vicksbur... Apr 19, 2019 #8 Holy Cow! That looks tasty!
kevinstaggs Babbling Farker Joined Apr 16, 2017 Messages 3,726 Reaction score 5... Points 113 Location Davis, OK Apr 19, 2019 #9 That’s looks really good. I have never eaten or cooked lamb. Maybe I’ll get the opportunity to try it some day. Sent from my iPhone using Tapatalk Pro
That’s looks really good. I have never eaten or cooked lamb. Maybe I’ll get the opportunity to try it some day. Sent from my iPhone using Tapatalk Pro
M Mike Twangzer is One Chatty Farker Joined Jun 20, 2014 Messages 2,368 Reaction score 6... Points 0 Location Driftwoo... Apr 19, 2019 #10 Ever grind any lamb for burgers ? If so, what cut.... thx
KClandcruiser is one Smokin' Farker Joined Feb 28, 2018 Messages 928 Reaction score 3... Points 0 Location KCMO Apr 19, 2019 #11 Looks amazing! I always love a good cross hatch on a fat cap :clap2:
BillN somebody shut me the fark up. Joined Mar 14, 2016 Messages 11,122 Reaction score 1... Points 0 Location St... Apr 19, 2019 #12 Simple yes, delicious absolutely, nice work Titch.
Titch somebody shut me the fark up. Joined Nov 17, 2012 Messages 14,262 Reaction score 5... Points 0 Location South... Apr 20, 2019 #13 Thank you all. great camping food, thanks for looking in. kevinstaggs said: That’s looks really good. I have never eaten or cooked lamb. Maybe I’ll get the opportunity to try it some day. Sent from my iPhone using Tapatalk Pro Click to expand... thank you, When you do give us a shout out, Lamb is very Tasty Mike Twangzer said: Ever grind any lamb for burgers ? If so, what cut.... thx Click to expand... lamb Mince(ground) I do not do often ,I usually buy it already ground. lamb Burgers are very nice, a tad on the greasy side If I do grind I use Shoulder cuts
Thank you all. great camping food, thanks for looking in. kevinstaggs said: That’s looks really good. I have never eaten or cooked lamb. Maybe I’ll get the opportunity to try it some day. Sent from my iPhone using Tapatalk Pro Click to expand... thank you, When you do give us a shout out, Lamb is very Tasty Mike Twangzer said: Ever grind any lamb for burgers ? If so, what cut.... thx Click to expand... lamb Mince(ground) I do not do often ,I usually buy it already ground. lamb Burgers are very nice, a tad on the greasy side If I do grind I use Shoulder cuts