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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!


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Old 03-29-2020, 11:09 PM   #31
sudsandswine
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Please accept this as my spare ribs throwdown submission:

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Old 03-30-2020, 08:06 AM   #32
sudsandswine
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Quote:
Originally Posted by sudsandswine View Post
Please accept this as my spare ribs throwdown submission:


Somehow I messed up my pic - please use THIS one for my throwdown submission:



The cook thread
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Old 03-30-2020, 11:44 AM   #33
FattyMac
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Sousvide Que Ribs!




Full cook thread HERE
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Old 03-30-2020, 12:06 PM   #34
Moose
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OK, folks, that's a wrap! A nice bunch of entries on this one, great job!



Poll to follow soon...
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Old 03-30-2020, 05:36 PM   #35
TealStBBQKing
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Oh shoot I missed the deadline. Oh well enjoy my post anyways



Please use this for my official entry. I just happened to smoke spares on Sunday; then I discovered this throw down. I cut one rack in half and the left is Meathead's Memphis Dust and the right is Killer Hogs The Hot Rub. Both got a glazing of Cool Smoke BBQ Red Sauce. Tossed in the Pit Barrel and like a clock work they were done in 3h40m. My oldest who is 3 kept saying "I love ribs!" during dinner.
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Old 03-30-2020, 07:30 PM   #36
Big George's BBQ
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Thanks for posting it
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