rovster
Full Fledged Farker
Pardon my ignorance I am just a home cook but I’ve been wondering what all you with these huge pots are doing with them. I see many huge pits on trailers and monster pits out there. Are these being used for personal use, competition, catering? I can understand a trailered pit being easy to trailer for comps but the capacity on these things is unreal and as far as I understood you’re not cooking a dozen briskets at a competition. I guess catering I can understand.
Just curious here at what niche these large cookers are filling. I do know of one guy that flies back home to the Carolinas and he cooks an ungodly amount of cue for his family gatherings a couple times a year, is that what these are used for? Again, pardon my ignorance I’m from South Florida and that kind of stuff just isn’t part of the culture down here like I imagine it is in other parts.
Curiously yours:shock:
Just curious here at what niche these large cookers are filling. I do know of one guy that flies back home to the Carolinas and he cooks an ungodly amount of cue for his family gatherings a couple times a year, is that what these are used for? Again, pardon my ignorance I’m from South Florida and that kind of stuff just isn’t part of the culture down here like I imagine it is in other parts.
Curiously yours:shock: