PBC St. Louis Ribs

Yes, crazy smoke. Doesn't turn thin blue like the wsm, that's for sure.

That is what i thought of mine too at first. I've found that in cold temps most of the "white smoke" that comes off of mine is steam though. Not sure if that is true for you or not but that is just what I have found with mine.
 
Don't want to thread jack... but it was in the 60's here today and you would have thought i was burning grass clipping hahaha.. maybe not that bad but smoked ALOT!! and used Kingsford Blue per instructions
 
Those ribs look amazing! Beautiful color and smoke ring. I wonder if I can make a pbc out of the barrel I have reserved for a UDS?
 
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