OakPit is Blowin Smoke! Joined Mar 17, 2009 Messages 1,228 Reaction score 347 Points 0 Location Stowe, VT Nov 5, 2009 #1 So I am really bored of my old boring poultry brine - I need some fresh ideas or recipes to try before the big day...please help.
So I am really bored of my old boring poultry brine - I need some fresh ideas or recipes to try before the big day...please help.
SmokinOkie is one Smokin' Farker Joined Mar 2, 2008 Messages 681 Reaction score 285 Points 0 Location Full... Nov 5, 2009 #2 Well, what was your boring old recipe and maybe we can suggest something. I have several listed in Brining 101 for a start, but seeing what you have might be easier to make suggestions for change. Russ (Author Brining 101)
Well, what was your boring old recipe and maybe we can suggest something. I have several listed in Brining 101 for a start, but seeing what you have might be easier to make suggestions for change. Russ (Author Brining 101)
big brother smoke somebody shut me the fark up. Joined May 3, 2006 Messages 10,998 Reaction score 3... Points 0 Age 57 Location Ventura, CA Nov 5, 2009 #3 SmokinOkie said: Well, what was your boring old recipe and maybe we can suggest something. I have several listed in Brining 101 for a start, but seeing what you have might be easier to make suggestions for change. Russ (Author Brining 101) Click to expand... I have been using the holiday one for years, thanks!
SmokinOkie said: Well, what was your boring old recipe and maybe we can suggest something. I have several listed in Brining 101 for a start, but seeing what you have might be easier to make suggestions for change. Russ (Author Brining 101) Click to expand... I have been using the holiday one for years, thanks!
bigabyte somebody shut me the fark up. Joined May 10, 2006 Messages 26,208 Reaction score 2... Points 0 Location Overland... Nov 5, 2009 #4 I'm sure this one is in Russ's list, or a close approximation thereof since that was where I started brining from. Apple Juice Salt Honey Chicken Bouillon
I'm sure this one is in Russ's list, or a close approximation thereof since that was where I started brining from. Apple Juice Salt Honey Chicken Bouillon