Thread: Sausage making
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Old 10-31-2019, 02:00 PM   #7
is one Smokin' Farker
Join Date: 07-27-07
Location: Minnesota

Originally Posted by IamMadMan View Post
I prefer breakfast sausage in bulk so I can make my own patties. I fill ground meat bags with bulk sausage and close it off with a hog ring.
But how many times do you grind it?
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