Pitboss Whiskey Still Weekend & McRib Quadruple Down

DRMSMKER · Oct 19, 2019

So how long did they actually cook out of and in the foil?

Jason TQ · Oct 19, 2019

DRMSMKER said:
So how long did they actually cook out of and in the foil?

This was running 300'ish, 2hrs naked and 1 foiled

Jason TQ · Oct 19, 2019

So if anyone remember the KFC Double Down where people lost their minds because they thought no bun and just 2 fried chicken breasts were a gluttonous abomination.....vs just you know all the regular people eating 2 (or more) separate friend chicken sandwiches or burgers in on serving........that is where the inspiration for this came to be :-D

So the McRib Quadruple Down is two deep friend McRibs (inspiration from last year) that sandwiches 2 regular non-fried McRibs heated in the microwave.....and in between that the standard "fall off the bone garbage ribs" anyone can cook and pull the bones out of :becky:.

Kept all the pickles and onions and added a few additional pickles.

Smoke on Badger Mountain · Oct 19, 2019

WOW, just wow!

drunkenmeatfist · Oct 19, 2019

I find this disturbing.

Nomamm · Oct 20, 2019

What the hell did I just look at?

jayman · Oct 20, 2019

Oh my!

Clay-b-que · Oct 20, 2019

I mean how do you still weigh 130? That looks INCREDIBLY.....unhealthy and GREAT! Wow.

Jason TQ · Oct 20, 2019

Clay-b-que said:
I mean how do you still weigh 130? That looks INCREDIBLY.....unhealthy and GREAT! Wow.

Lol, I do a smidge of running :twitch:.

It was good. I mean the baby back meat kind of threw off the deliciousness of the real McRibs, but was tasty :becky:.

Gonna do some sausage on it today and something else as we'll swing to costco this morning.

Stingerhook · Oct 20, 2019

OMG Jason!!!!!!!!!!

eap0510 · Oct 20, 2019

Dang, that sandwich was the size of your head.:twitch:

Big George's BBQ · Oct 20, 2019

I just cant eat the McRib Your helper look like he was into his work Unfortunately in a few years he will not want too

Jason TQ · Oct 20, 2019

Got the cooker fired up again and got a corned beef from walmart and will put on either sausage or wings too.

blazinfire · Oct 20, 2019

Jason... Buddy.... Just one word... DAAAAAAAMN!.... I had no clue what i was walking into.... All I read was wiskey still, ribs, mcribs and Weekend... I was slightly disappointed when i learned it was a wiskey still smoker and no home made wiskey! But by the end of the journey i'm ALL IN!