Comparing Two Smoked Pork Belly Burnt End Recipes

kenrobin

Knows what a fatty is.
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My wife has always LOVED my smoked pork belly with Killer Hogs The BBQ Rub so I thought it would be cool to make a video & have her blind test a recipe that also featured Meat Church's Honey Hog rub. The difference in flavor between the two recipes pleasantly surprised me.*

https://youtu.be/bFlKmTdnkmo
 
Nice video. I would be happy with either. Never done a pork belly, but it's definitely on the to do list.
 
Fantastic Ken. Love the video and this has inspired me to try either of these approaches for pork belly burnt ends soon.

Bill
 
That was a great video...thanks for sharing!! I have always made mine using Butchers Honey Rub and Blues Hog as well, come out perfect every time, never have any left!!
 
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