jjdbike
Full Fledged Farker
Hey folks,
We have a new Wild Fork store not too far from here. I bought an aged Prime Brisket which I thought was very reasonably priced, and two boneless turkey breasts which were not cheap.
The brisket was ornery. Flat never got probe tender till 210internal temp and by then the flat was dry.
The turkey breasts say contains uptown 6% liquid. I called to ask them if they were brined. When I finally got someone on the phone, they didn't know what brine was. They asked me to spell it. Came back and told me it wasn't brined. The label says 70 mg sodium 3% of DRA. I'm still not sure if they were brined.
The sign on the Wild Fork store says Frozen is fresher. Not sure if I'm sure what they mean by that.
What are your options and experiences with Wild Fork meats and poultry?
Thanks in advance.
JD
We have a new Wild Fork store not too far from here. I bought an aged Prime Brisket which I thought was very reasonably priced, and two boneless turkey breasts which were not cheap.
The brisket was ornery. Flat never got probe tender till 210internal temp and by then the flat was dry.
The turkey breasts say contains uptown 6% liquid. I called to ask them if they were brined. When I finally got someone on the phone, they didn't know what brine was. They asked me to spell it. Came back and told me it wasn't brined. The label says 70 mg sodium 3% of DRA. I'm still not sure if they were brined.
The sign on the Wild Fork store says Frozen is fresher. Not sure if I'm sure what they mean by that.
What are your options and experiences with Wild Fork meats and poultry?
Thanks in advance.
JD