I use a mix of 50/50 Hickory & Cherry BBQ Delight, and I don't know if it is still true, but Academy Sports and Outdoors which is big in Texas and surrounding areas has B&B Branded pellets which at one time were made by BBQ Delight.
How many pounds of pellets do you need to have on hand? In my case they compete with B&B and Stubbs charcoal for taking up valuable storage space in my garage. :razz: My FEC-100 burns less than a pound of pellets per hour at 250 degrees, so a twenty pound bag is good for way more than twenty hours of cooking. I start my rib cooks out at 180 for an hour in smoke mode before cranking up to 250 and doubt that I go through more than a couple of pounds of pellets over a four hour rib cook.