Redleg71
Knows what a fatty is.
- Joined
- Sep 7, 2011
- Location
- Zionsvil...
Brisket threads and advice are ubiquitous on the brethren forums. Yet it seems that Ribs have not gotten the attention the deserve. The last few of my rib cooks have been dry and disappointment for those I love; whereas, with the help of the brethren, my briskets are almost always perfect.
Therefore; I ask you all....please share your best piece of advice when it comes to cooking the perfect rack of ribs!!!
Therefore; I ask you all....please share your best piece of advice when it comes to cooking the perfect rack of ribs!!!