igolf2
is one Smokin' Farker
- Joined
- Dec 14, 2008
- Location
- Huntsbur...
Well - I started a previous thread explaining that I bought a large amount of rub and then added to it to personalize. I love it but "she who must be obeyed" says it's too hot (waaa)
Anyway here's my question. Anyway to tone it down or decrease the heat factor? I added some more brown sugar but I don't want to go overboard on the sweetness.
BTW I kept a few Lbs. of the "Too Spicy - Waaa mixture" just for myself and others who like the heat.
21" of Global Warming now reside on my back deck along with my grill and smoker - Glad it's a normal winter here in Northeast Ohio
Anyway here's my question. Anyway to tone it down or decrease the heat factor? I added some more brown sugar but I don't want to go overboard on the sweetness.
BTW I kept a few Lbs. of the "Too Spicy - Waaa mixture" just for myself and others who like the heat.
21" of Global Warming now reside on my back deck along with my grill and smoker - Glad it's a normal winter here in Northeast Ohio