Thanks Ron! Our 5-7 year plan is to sanction Glen Ellyn's Backyard BBQ Cook-Off, whereby we keep the amateur contest as is, but add the professionals east of Main St. For now we continue to build our base of support, hammer out kinks and learn. Today was a solid step toward that goal!
Yes, Mike taught it well. I learned a ton. Even got to taste and judge all four categories. :hungry: