Pizza dont count Greg. Neither does beer. :-D
On a serious note I hear you and that's why I basically bake stuff on the grill like fries, rings, wings etc. Otherwise it'd be out of control.
Thanks brother!
On a serious note I hear you and that's why I basically bake stuff on the grill like fries, rings, wings etc. Otherwise it'd be out of control.
Thanks brother!
Great cooking as always, Sako!
Gotta say - a week or 2 ago it was onion rings that put me over the edge recently. We were frying every farking thing every farking day and eating like pigs. I remember standing there with a mouth full of onion rings and thinking "I gotta change things up a little!" :shock: The DO full of grease went away (grease was getting old anyway) and started back to working out (...a little...) and eating a little better than before. Had to! That said, don't ask how many pizza nights we had this week. :tape:& don't get me wrong - I'd be hitting all that right about now!
Nicely done! :clap2:
