THE BBQ BRETHREN FORUMS

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Wow! That is an impressive cook my man. I don't think anyone could do that better. You sure are putting that Shirley to great use.

What n awesome job. Thanks for posting.
 
Thanks all! It is a ton of work for sure, but we love to do it. The Shirley made things a lot easier. Looking forward to doing a pig next year. Much less work than 5 different cuts!
 
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