Bucknbacon Knows what a fatty is. Joined Jan 31, 2012 Location Livermor... Jan 1, 2013 #1 Did a little NYE cook with Sweaty Betty last night. Cooked the ribs on the uds over some cherry wood. The color was awesome, but overcooked them just a bit. Still tasted great. Happy New Year everyone! Attachments IMG_0841.jpg 43.6 KB · Views: 172 IMG_0842.jpg 51.3 KB · Views: 173
Did a little NYE cook with Sweaty Betty last night. Cooked the ribs on the uds over some cherry wood. The color was awesome, but overcooked them just a bit. Still tasted great. Happy New Year everyone!
LMAJ somebody shut me the fark up. Joined Jul 1, 2007 Location Southeas... Jan 1, 2013 #3 I'll take one from column A and 6 from column B
Mason Dixon Bowhunta is one Smokin' Farker Joined Dec 24, 2012 Location Up a... Jan 1, 2013 #4 They look good. I love using cherry wood with ribs. Gives a nice flavor without being overpowering. Plus it smells incredible when it is smoking.
They look good. I love using cherry wood with ribs. Gives a nice flavor without being overpowering. Plus it smells incredible when it is smoking.
1911Ron is Blowin Smoke! Joined Apr 9, 2012 Location Ft Mudge AT Name or Nickame Ron Jan 2, 2013 #6 Yes please:hungry: