rschmidty6
Full Fledged Farker
- Joined
- Jun 3, 2009
- Location
- Annandal...
Attached are the Pron from my Leg of Lamb Smoke yesterday.
01 - Preparing the weber with Kinsford and a pan in middle half full of water with Hickory wood chips.
02 - Adding the Leg of Lamb
03 - Turning the Lamb after 1 1/2 hrs. The Potatoes in the foil are Sweet Potatoes.
04 - The finished product. It was deleicious. You could taste the hickory throughout.
01 - Preparing the weber with Kinsford and a pan in middle half full of water with Hickory wood chips.
02 - Adding the Leg of Lamb
03 - Turning the Lamb after 1 1/2 hrs. The Potatoes in the foil are Sweet Potatoes.
04 - The finished product. It was deleicious. You could taste the hickory throughout.