The Cubano Dog

[Pyrotech]

It has been uhhh..... a few years since I have entered my last throwdown

So when I saw it was a Hot dog throwdown, and this tasty little treat was on the menu for the weekend already.... Well, How could I Not enter.

All Beef hot dogs, that where simmered in a mixture of Beef broth, and Beer and a special blend of seasonings before going on the Mini, to finish off with a light char and some grill marks

While the dogs are on the grate, The buns where prepped. Homemade spicy Beer Mustard goes on the bun, followed by 2 slices of Ham, and a layer of Swiss Cheese.

After the hot dogs are ready, they where placed on the prepped buns, and back onto the mini, to melt the cheese and get a light toast to the bun. Roughly 3 minutes later, the cheese is melting, and the bun is slightly toasted around the sharp edges. Dill pickle spears where sliced into thin strips and a thin line of the Spicy Beer mustard added to the now finished dog

 

[ssv3]

I hit that hard!! Very nice job. :thumb:

 

[Stingerhook]

Now those are "Hot Dogs".

 

[mcyork28]

Cool idea.

 

[BruceB]

I'd eat.......5 or 6.

 

[jjjonz]

That is great idea right there.

 

[Free Mr. Tony]

I literally just went out and bought all the stuff today for the exact same thing. It was going to be my entry I'm the throw down. I will see if i can go in a different direction. You beat me to it, and it looks great.

 

[BillN]

Those are some pretty looking dogs thanks for posting.

 

[Smoke on Badger Mountain]

Real nice work there!