daninnewjersey
Babbling Farker
- Joined
- Jan 1, 2011
- Location
- Southern...
Hey all...haven't had as much time to post as I'd like...yesterday was the last Margate farmers market of the year. Did a bunch of turkeys and bone-in turkey breasts....and smoked salmon. Turkeys came out pretty good and the crowd was hungry :mrgreen::mrgreen:
---Learned something new yesterday, too. I forgot to defrost one of the birds so I threw it in the smoker frozen solid. Cooked it hotter....like 275-300 to keep the thing as safe as possible. It came out great...once I was able to get the bag of parts out....:mrgreen::mrgreen:
Hope everyone has a wonderful Thanksgiving....
---Learned something new yesterday, too. I forgot to defrost one of the birds so I threw it in the smoker frozen solid. Cooked it hotter....like 275-300 to keep the thing as safe as possible. It came out great...once I was able to get the bag of parts out....:mrgreen::mrgreen:
Hope everyone has a wonderful Thanksgiving....
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