Diver
Full Fledged Farker
- Joined
- Mar 12, 2009
- Location
- Currituc...
While we were talking at Pork in The Park this year, you handed me a shaker of rub to try. I knew it was good stuff on ribs but had been hesitant to change my comp routine. Well, this past weekend, at the Beach Boogie and BBQ festival, we decided to use it and our ribs took 1st place! Our first win in any category!!
My son was responsible for ribs at this comp. He was already known as the rib king at his high school...there's no stopping him now.
Now, got anything to help my brisket???
My son was responsible for ribs at this comp. He was already known as the rib king at his high school...there's no stopping him now.
Now, got anything to help my brisket???