When DD and SIL came last they brought a 22" Blackstone Model 1842. I finally found the roundtuit and unboxed it today. Sadly, when I took the protective cover off the gas connection, the nipple for the gas was broken off. Blackstone is shipping me a replacement part, but I was counting on having it in case we lose power in the snow and ice storm predicted for here Wednesday night and all day Thursday. I have a butane burner, so I'll be able to cook without having to use a charcoal grill.
This model has feet on the base but no legs. The griddle was a bit sticky so I washed it with Dawn. I ordered some flax seed oil to season the griddle with. I prefer it for seasoning cast iron, too. The oil will probably be here before the replacement part because I ordered it from Amazon Prime.
My first question is whether or not I can use it indoors on top of the kitchen range. I can't see how it would be any different than a gas range, but what the fark do I know? :grin:
My second question is whether you have suggestions - do's and don'ts - for seasoning it.
Then, what suggestions do you have for cooks, besides breakfasts and burgers. Any good sites for recipes, etc?
TIA
This model has feet on the base but no legs. The griddle was a bit sticky so I washed it with Dawn. I ordered some flax seed oil to season the griddle with. I prefer it for seasoning cast iron, too. The oil will probably be here before the replacement part because I ordered it from Amazon Prime.
My first question is whether or not I can use it indoors on top of the kitchen range. I can't see how it would be any different than a gas range, but what the fark do I know? :grin:
My second question is whether you have suggestions - do's and don'ts - for seasoning it.
Then, what suggestions do you have for cooks, besides breakfasts and burgers. Any good sites for recipes, etc?
TIA