J
jsn1511
Guest
i expected people to try my ribs and say, "yeah...thats pretty good". So you can imagine my suprise when instead they said, "OH my god!" it was a huge hit everyone said they were the best ribs they had ever had. For the rub i used the All south rub. For the mop I used the apple cider vinegar, brown sugar, salt, pepper. And to top it all of i used the blackberry bbq sauce. In the rub i accidentally put a Tblsp. of cayenne pepper instead of a tsp. So i left the cayenne out of the bbq sauce. And i used kosher salt everywhere the recipe called for salt. And I used the 3-2-1 method.