Sammy_Shuford is Blowin Smoke! Joined May 18, 2009 Location Summervi... Jul 4, 2011 #1 Smoked in apple wood until 150F, then steamed until tender. 3 day weekend, and time to cook! Attachments Pastramie.JPG 74.5 KB · Views: 96
bigabyte somebody shut me the fark up. Joined May 10, 2006 Location Overland... Jul 4, 2011 #3 Very nice!
Mitch is Blowin Smoke! Joined Oct 22, 2007 Location Lincoln NE Jul 4, 2011 #4 Looks nice. I love pastrami. In my mind, corned beef is wasted unless it's made into pastrami.
Mister Bob Babbling Farker Joined Jun 15, 2009 Location Scituate... Jul 4, 2011 #5 Nicely done, I love pastrami! :thumb::thumb:
J jonfromjersey Knows what a fatty is. Joined May 17, 2011 Location Westfiel... Jul 4, 2011 #6 Gorgeous! And I'm sure, delicious!
Phubar somebody shut me the fark up. Joined Apr 24, 2009 Location Utrecht... Jul 4, 2011 #7 Looking good!
P Paulie G. is one Smokin' Farker Joined Aug 7, 2006 Location Bluffton... Jul 4, 2011 #8 Well done! I make my pastrami the same way.
landarc somebody shut me the fark up. Joined Jun 26, 2009 Location sAn... Jul 4, 2011 #9 Agh! I coulda had pastrami! That one looks good.
bluetang somebody shut me the fark up. Joined Aug 6, 2010 Location Stuart, Fl Name or Nickame Mike Jul 4, 2011 #10 Man, that looks good. I love pastrami:-D