B
BUILDER
Guest
Those Cutco knives make that job easy!!!
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Spare Ribs
- Thread starter jeffjenkins1
- Start date
Those Cutco knives make that job easy!!!
Very Nice
Phubar
somebody shut me the fark up.
- Joined
- Apr 24, 2009
- Location
- Utrecht,TheNetherPharkinglands
Thanks for the pics!
miller11386
MemberGot rid of the matchlight.
- Joined
- Dec 6, 2009
- Location
- Canton, Ohio
now i really want to get some ribs for myself!
aquablue22
Babbling Farker
- Joined
- Nov 27, 2008
- Location
- Ormond Beach, Florida
A work of beauty Jeff, they look really good. Nice job!
whodeyQ
Full Fledged Farker
- Joined
- Mar 17, 2009
- Location
- miamisburg ohio
those are very nice looking, did you wrap them in foil or not? I'm new and other than the 3-2-1- method I'm inexperienced
Grillman
is Blowin Smoke!
- Joined
- Jul 5, 2009
- Location
- Aurora, Colo.
Picture Perfect Ribs....can't beat that.
Cabntmkr1
is One Chatty Farker
- Joined
- Aug 19, 2007
- Location
- Wichita, Ks.
Those ribs look really good, Bro!
Thanks for the photo's too.
I sometimes save the flap meat in the freezer until I have enough to grind up and use for a fatty... ummmmm, now those are good.
Thanks for the photo's too.
I sometimes save the flap meat in the freezer until I have enough to grind up and use for a fatty... ummmmm, now those are good.
E
eleventhtoe
Guest
Nice job I like the pic on how to trim them up. thanks!!
eugenius67
Knows what a fatty is.
- Joined
- Jan 17, 2010
- Location
- mentone AL
:thumb::thumb::thumb: I'm sure the ribs are history, they looked delish. BUT HOW FAR DOWN THE ROAD ARE THE BEANS??
ray::doh::tape:
ray::doh::tape:
jeffjenkins1
Babbling Farker
- Joined
- Mar 1, 2008
- Location
- Akron, OH
Thanks :bow:, those were some good ribs, hate to toot my own horn but :director: (close enough)
whodeyQ, I usually don't foil my ribs, although I do foil if some one says, "you can't make fall of the bone ribs without par boiling" :boxing:
eugenius67, The beans might be next week, I don't know.
BTW, I'm diggin the emotocons mods! :caked:
Jeff
whodeyQ, I usually don't foil my ribs, although I do foil if some one says, "you can't make fall of the bone ribs without par boiling" :boxing:
eugenius67, The beans might be next week, I don't know.
BTW, I'm diggin the emotocons mods! :caked:
Jeff
