Not just for the fall or winter - cranked up my Royale Fab direct heat cooker for some hatch green chile meatloaf and scalloped potatoes with hatch chile pepper jack cheese
Scalloped potatoes went 90 minutes covered and 30 minutes uncovered
Meatloafs were about 1.5 pounds each - after 30 minutes, I mopped them about every 20 minutes - total cook time was about 1 hour and 20 minutes
Just ran lump charcoal and a couple small splits of cherry wood - ran it about 325 - even got me a smoke ring
Scalloped potatoes went 90 minutes covered and 30 minutes uncovered
Meatloafs were about 1.5 pounds each - after 30 minutes, I mopped them about every 20 minutes - total cook time was about 1 hour and 20 minutes
Just ran lump charcoal and a couple small splits of cherry wood - ran it about 325 - even got me a smoke ring