I sold my Bandera a while ago and bought a 22.5 weber kettle on CL for $10 :-D. After my grandson's soccer practice yesterday and a trip to the store, this was my first attempt to smoke spares on the weber.
Still learning about the temp control with the weber and the amount of fuel needed. Smoke was a mixture of pecan, maple, plum and mesquite.
Mustard, Kosher salt, granulated garlic and fresh cracked pepper and a whatever I could find in the kitchen sauce. Not bad, not the best either.
Ribs were not as good as what I have made before on my Bandera but I will accept that it was my first try on the weber. I got started late and was getting real hungry and did not give the low and slow method enough time for the ribs to be as tender as I like. Guess I just need more practice to learn the weber.
Smoked a couple ears of corn in the husks also.
Pron was OK until I changed the camera setting (night landscape) to capture the fire flames and forgot to reset it :shock:
Got some "country ribs" on the weber today.
My grandson, Miles is on an 1.5-2 year old "team" he "scored" several goals, they had to "try" for a team picture 3 times. Fun to watch. The big ball is just to try to keep them interested and he got a good food into it a couple of times.
1st pron, Miles gets aligned from Mom for a goal, he is number 11.
Still learning about the temp control with the weber and the amount of fuel needed. Smoke was a mixture of pecan, maple, plum and mesquite.
Mustard, Kosher salt, granulated garlic and fresh cracked pepper and a whatever I could find in the kitchen sauce. Not bad, not the best either.
Ribs were not as good as what I have made before on my Bandera but I will accept that it was my first try on the weber. I got started late and was getting real hungry and did not give the low and slow method enough time for the ribs to be as tender as I like. Guess I just need more practice to learn the weber.
Smoked a couple ears of corn in the husks also.
Pron was OK until I changed the camera setting (night landscape) to capture the fire flames and forgot to reset it :shock:
Got some "country ribs" on the weber today.
My grandson, Miles is on an 1.5-2 year old "team" he "scored" several goals, they had to "try" for a team picture 3 times. Fun to watch. The big ball is just to try to keep them interested and he got a good food into it a couple of times.
1st pron, Miles gets aligned from Mom for a goal, he is number 11.
Attachments
Last edited: