M mtbchip Full Fledged Farker Joined Feb 25, 2011 Location San... Name or Nickame Chip Aug 29, 2013 #1 Sn Diego, 4:30PM... 97° outside in the SHADE. What to do.........:decision: SHORT RIBS..... 1/2 way done.... Attachments ShortRibTime.jpg 72.8 KB · Views: 101
Sn Diego, 4:30PM... 97° outside in the SHADE. What to do.........:decision: SHORT RIBS..... 1/2 way done....
M mtbchip Full Fledged Farker Joined Feb 25, 2011 Location San... Name or Nickame Chip Aug 29, 2013 #2 All done..... :grin: Attachments Shortribtime2.jpg 68.6 KB · Views: 86
foodace Is lookin for wood to cook with. Joined Jul 5, 2009 Location Yonkers, NY Aug 29, 2013 #4 They look great. What temp were you cooking and how long did they take?
M mtbchip Full Fledged Farker Joined Feb 25, 2011 Location San... Name or Nickame Chip Aug 29, 2013 #5 Two hours cooking direct on the UPPER GRILL (further from the fuel) @ 275°.
Diesel Dave Quintessential Chatty Farker Joined Aug 23, 2013 Location In the... Aug 29, 2013 #6 Those look awesome!!
M mtbchip Full Fledged Farker Joined Feb 25, 2011 Location San... Name or Nickame Chip Aug 29, 2013 #7 Those tasted like steak..... oh.. they are beef ribs :-o
FattyMcFatty Full Fledged Farker Joined Aug 27, 2013 Location Houston, Tx Aug 29, 2013 #8 Lub me sum short ribs :clap: